Everything But The Bagel Hummus

Adapted from Laura Paladino at Delicious AF Foods

Serves Six

The Ingredients

• 1 15oz can chickpeas/garbanzo beans (drained)

• 1 garlic clove

• 1 tsp cumin

• 1/4 tsp salt

• 1 tbsp everything but the bagel seasoning (+ more for topping)

• 4 tbsp lemon juice

• 4 tbsp extra virgin olive oil

• 2 tbsp unsweetened tahini

• 2 tbsp water

The Instructions

• In a blender or food processor, add all the ingredients.

• Blend until smooth and creamy!

• Top with everything but the bagel seasoning (I am very generous with this part!)

• Keeps for 5 days in the refrigerator.